Senior Food Service Worker - La Jolla
The University of California, San Diego
About this position
Position Description
Under close supervision, performs a variety of duties related to patient food service, cafe operation/sanitation/food production/catering. Assembles patient trays and food carts in a timely manner with attention to detail and quality determined by department standards. Responsible for routine cleaning/stocking of pantries and other duties as assigned. Responsible to practice quality customer service at all times. Follow department established recipes and properly labels and dates all prepared and stored food items. Follow department dress code policy. Upholds all departmental sanitation and safety standards as well as all additional department policies and procedures. Our employees enjoy competitive total compensation packages in a diverse, stimulating workforce. This position is eligible for full benefits (Heath/Vision/Dental) first day of hire: a) Meal vouchers and complimentary coffee/tea/drinks. b) Vacation/holidays (15 vacation days & 14 paid holidays a year). c) Work/Life Balance. d) Work shoes provided by department. For more information about UCSD Benefits please visit
Qualifications
One (1+) or more years food service/related experience, preferably in a fast-paced, customer service-based hospitality environment. Demonstrated ability to read, write and follow oral and written instructions in English. Knowledge and abilities essential to the successful performance of the duties assigned to the position.
Job Location
Jacobs Medical Center